Brian Dempsey's Service List

Dinner Menu

• Tapas

  • Tortilla Espanola

    Egg, potato and onion omelette

    $6.95

  • Soup Caldo Gallego

    Collard greens, potatoes, White beans and chorizo in a Galician broth

    $8.95

  • Cauliflower al Catalan

    Roasted cauliflower, onions, diced almonds and raisins drizzled with extra virgin olive oil

    $8.95

  • Chorizo al Vino

    Spanish, chorizo sauteed in a white wine

    $8.95

  • Stuffed Mushroom de Chorizo

    Mushrooms stuffed with manchego cheese and chorizo

    $8.95

  • Croquetas de Jamon

    Potato puree blended with serrano ham, breaded then fried

    $9.95

  • Albondigas Espanolas

    Homemade beef meatballs

    $9.95

  • Gambas al Ajillo

    Shrimp in a garlic sauce

    $10.95

  • Stuffed Peppers de Gambas

    Red piquillo peppers stuffed with shrimp

    $10.95

  • Croquetas de Mariscos

    Potato puree blended with shrimp, calamari and crabmeat, breaded then fried

    $10.95

  • Calamares ala Plancha

    Grilled squid seasoned with garlic, parsley & paprika

    $11.95

  • Baked Clams con Cangrejo

    Clams stuffed with crab meat

    $11.95

  • Mussels or Clams Sangarita's

    In a red or white wine sauce with chopped chorizo

    $11.95

  • Chipotle Chicken Wings

    Served with bleu cheese dip

    $12.95

  • Hummus and Grilled Calamari

    Grilled squid and hummus with a side of yucca chips

    $12.95

  • Chimmi Sliders

    Marinated Ground beef with red onions, manchego cheese topped with our signature chimmi sauce

    $12.95

  • Cubanito Sliders

    Serrano ham, roasted pork with manchego cheese, pickles and mustard

    $12.95

  • Shrimp Cocktail

    Shrimp with avocado, cilantro and our signature cocktail sauce

    $12.95

  • Fried Calamari

    With garlic sauce, chimichurri sauce and chili tomato sauce

    $13.95

  • Pulpo ala Gallega

    Fresh octopus steamed than topped with paprika

    $16.95

  • Ceviche Mixto

    Shrimp, tilapia and calamari marinated in a blend of olive oil and citrus juices

    $16.95

  • Tuna Tartar Guacamole

    Served with corn tortilla chips

    $16.95

  • Salumeria

    A board of cured meats, cheeses from Spain with quince paste and marcona almonds

    $16.95

• Paellas

  with Rice or Pasta

  • Paella de Carne

    Chicken, skirt steak & chorizo

    per person

    $22.00

  • Paella Negra

    Sepia squid, clams, calamari ink

    per person

    $22.00

  • Paella Valenciana

    Chicken, calamari, chorizo, shrimp

    per person

    $23.00

  • Paella de Marisco

    Shrimp, clams, mussels, calamari

    per person

    $24.00

• Salad

  Add: chicken $4, chorizo $4, shrimp $7

  • Ensalada de La Casa

    Mixed greens with cucumbers, tomatoes, red onions & carrots in a red wine vinaigrette

    $9.95

  • Ensalada Tri-Color

    Endive, arugula & radicchio in a balsamic vinaigrette

    $10.95

  • Ensalada de Romana

    The classic caesar salad garnished with toasted crostini

    $11.95

  • Ensalada de Sangarita's

    Romaine, endive, arugula, radicchio, tomato, red onion, chopped almonds and raisins in a balsamic vinaigrette

    $12.95

• Main Course

  • Pollo al Ajillo

    Chicken in a garlic sauce on a bed of yucca mash with a side of sauteed spinach

    $19.95

  • Pollo Champinones

    Chicken in a mushroom sauce with a side of ripe plantains and sauteed spinach

    $19.95

  • Salmon a la Parilla

    Grilled salmon topped with fresh garlic and extra virgin olive oil on a bed of sauteed spinach with a side of yucca chips

    $23.95

  • Pork Medallion Relleno

    Roasted pork stuffed with chorizo, manchego cheese, with a side of ripe plantains topped with plantain chips

    $25.95

  • Grilled Churrasco

    Marinated skirt steak with chimichurri sauce, ripe plantains and a side of mixed greens

    $29.95

  • Lamb Chop Aioli

    Grilled lamb chops topped with fresh garlic and extra virgin olive oil on a bed of yucca mash with a side ripe plantains & mint jelly

    $32.95

• Sides

  $7.95

  • Marequitas

    Plantain Chips

  • Yuca Fries

  • Yuca Mash

  • Salsa Sofrito

    Served with tortilla chips

  • Guacamole

    Served with tortilla chips

  • Maduros

    Ripe Plantains

  • Tostones

    Crispy green plantains

  • French Fries

  • Patatas Bravas

    fried potato topped with chili tomato sauce

• Desserts

  $8.95

  • Churros

    Fried dough sticks rolled in sugar and cinnamon served with a warm chocolate dipping sauce

  • Flan de Caramelo

    Flan with caramel and whipped cream

  • Helado con Cafe

    Vanilla ice cream topped with warm espresso

  • Crepas Dulce de Leche

    Crepes smothered in a creamy caramel sauce topped with whipped cream

  • Tres Leches

    Sponge cake soaked with three kinds of milk

Lunch Menu

• Salad

  Add: chicken $3, chorizo $3, shrimp $6

  • Ensalada de la Casa

    mixed greens with cucumbers, tomatoes, red onions & carrots in a red wine vinaigrette

    $7.95

  • Ensalada Tri-Color

    endive, arugula & radicchio in a balsamic vinaigrette

    $8.95

  • Ensalada de Romana

    classic caesar salad garnished with toasted crostini bread

    $8.95

  • Ensalada de Sangarita's

    romaine, endive, arugula, radicchio, tomato, red onion, almonds & raisins in a balsamic vinaigrette

    $10.95

• Tapas

  • Tortilla Espanola

    egg, potato & onion omelet

    $5.95

  • Soup Caldo Gallego

    collard greens, potatoes, white beans & chorizo in a galician broth

    $6.95

  • Cauliflower al Catalan

    roasted cauliflower, onions, almonds & raisins with extra virgin olive oil

    $6.95

  • Grilled Vegetables

    mixed vegetables grilled to perfection

    $6.95

  • Stuffed Mushrooms de Chorizo

    stuffed with manchego cheese & chorizo

    $6.95

  • Croquetas de Jamon

    potato puree blended w/ serrano ham, breaded then fried

    $7.95

  • Albondigas Espanolas

    homemade beef meatballs

    $7.95

  • Tacos

    w/ lettuce, pico de gallo & sour cream

    Beef	$5.95
    Chicken	$6.95
    Fish	$7.95

  • Al Ajillo

    in garlic sauce

    Chicken	$6.95
    Shrimp	$8.95

  • Croquetas de Mariscos

    potato puree blended w/ shrimp, calamari & crab meat breaded then fried

    $8.95

  • Calamaries ala Plancha

    grilled squid seasoned w/ garlic, parsley, & paprika

    $9.95

  • Baked Clams con Cangrejo

    stuffed w/ crab meat

    $9.95

  • Mussels or Clams Sangarita's

    red or white sauce w/ chopped chorizo

    $9.95

  • Chipotle Chicken Wings

    w/ bleu cheese

    $10.95

  • Hummus & Grilled Calamari

    w/ side of yuca chips

    $10.95

  • Sliders

    Beef	$8.95
    Grilled Chicken	$9.95
    Chimmi	$10.95

  • Cubanito Sliders

    serrano ham, roasted pork w/ manchego cheese, pickles & mustard

    $10.95

  • Fried Calamari

    w/ garlic, chimichurri sauce & chili tomato sauce

    $11.95

  • Pulpo ala Gallega

    octopus steamed then topped w/ paprika

    $14.95

  • Ceviche Mixto

    shrimp, tilapia & calamari marinated in a blend of olive oil & citrus juices

    $14.95

• Paellas (Rice)

  • Verduras

    $14.95

  • De Carne

    $16.95

  • Negra

    $17.95

  • Valenciana

    $18.95

  • De Marisco

    $19.95

• Entrees

  • Chicken Fingers

    w/ French fries

    $8.95

  • Pollo al Ajillo

    in a garlic sauce on a bed of yuca mash

    $14.95

  • Tilapia al Ajillo

    in a garlic sauce on a bed of yuca mash

    $15.95

  • Pollo Champinones

    in a mushroom sauce w/ ripe plantains

    $14.95

  • Grilled Churrasco

    marinated skirt steak w/ chimichurri sauce w/ ripe plantains

    $18.95

• Sides

  • Marequitas

    plantain chips

    $5.95

  • Yuca Fries

    $5.95

  • Yuca Mash

    $5.95

  • Salsa Sofrito

    tortilla chips

    $5.95

  • Guacamole

    tortilla chips

    $6.95

  • Maduros

    ripe plantains

    $5.95

  • Tostones

    crispy green plantains

    $5.95

  • French Fries

    $5.95

  • Onion Rings

    $5.95

  • Patatas Bravas

    fried potato w/ chili sauce

    $5.95

  • Spinach

    $5.95

  • Rice

    $5.95